Lentils & Spanish Rice Enchiladas
LENTILS & SPANISH RICE ENCHILADAS is a home-style recipe made with Spanish Quick Brown Rice, Lentils, Water, Grated Cheese, Enchilada Sauce, and Corn Tortillas. Serves 15.
🍽 Serves 15
Ingredients
- 1 box
- 1/2 cup
- 2 cup
- 2 cup
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Prepare contents of box according to package directions.
- 2
Cook lentils in the 2 cups of water and drain off excess water. (Note: lentils and rice will cook in the same amount of time).
Mix the rice and lentils and place 2 tablespoons full in each tortilla and roll.
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