Lettuce Soup

Name: Lettuce Soup
Yield: 6.0
Ingredients: 4.0 tablespoon Butter; 2.0 Small Garlic; 4.0 teaspoon Parsley; 4.0 teaspoon Fresh Tarragon; 1.5 cup Onion; 2.0 cup Finely Chopped Romaine Lettuce; 1.5 bunch Watercress; 4.0 cup Beef Stock; 2.0 Egg Yolks; 2.0 cup Light Cream Salt And Pepper To Taste

Lettuce Soup — a community recipe on Potlikkr.

🍽 Serves 6.0

🍲

Ingredients

4.0 tbsp Butter
2.0 Small Garlic
4.0 tsp Parsley
4.0 tsp Fresh Tarragon

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Method (preview)

1
Melt the butter in a heavy skillet and saute the garlic, onion, parsley,
2
tarragon until the onion is transparent. Add the lettuce and watercress,

stir over low heat for 5 minutes. Stir in the Beef stock and simmer

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