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Liberian (Africa) Banana Cream of Wheat Bread

Liberian (Africa) Banana Cream of Wheat Bread is built on Cream Of Wheat, Sugar, Baking Powder, Nutmeg, and Salt. Serves 4. Keep it handy for the next time you cook it.

Ingredients

• 2 cup
• 1 tbsp
• 4 tsp
• 1 tsp
• 1/2 tsp
• 1 1/2 cup
• 2
• 1 1/2 cup
• 1 cup

Method (preview)

1. 1

   Mix dry ingredients together.

2. 2

   Gradually add bananas, egg, water, and oil.

3. 3

   Blend well.

4. 4

   Bake in greased 8-inch by 12-inch pan for 45 minutes at 350 F. until knife stuck in center of cake comes clean.

5. 5

   Remove from pan and cool.