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Lickety-Split Cocoa Cake

Lickety-Split Cocoa Cake is a home-style recipe made with Unsifted All Purpose Flour, Sugar, Baking Soda, Salt, Water, and Vegetable Oil.

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Lickety-Split Cocoa Cake

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Zubereitung (Vorschau)

  1. 1

    Combine flour, sugar, cocoa, baking soda and salt in large bowl.

  2. 2

    Add water, oil, vinegar and vanilla; stir with spoon or wire whisk just until batter is smooth and ingredients are well blended.

Pour into greased and floured 9-inch layer pan or 8-inch square pan.

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