Lickety-Split Cocoa Cake

Name: Lickety-Split Cocoa Cake
Yield: 1.0
Ingredients: 1.5 cup Unsifted All Purpose Flour; 1.0 cup Sugar; 0.25 cup Hershey S Cocoa; 1.0 teaspoon Baking Soda; 0.5 teaspoon Salt; 1.0 cup Water; 0.25 cup Plus; 2.0 tablespoon Vegetable Oil; 1.0 tablespoon Vinegar; 1.0 teaspoon Vanilla

Lickety-Split Cocoa Cake is a home-style recipe made with Unsifted All Purpose Flour, Sugar, Hershey S Cocoa, Baking Soda, Salt, and Water. Serves 1.

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🍽 Pour 1.0

Ingrédients

1.5 cup Unsifted All Purpose Flour
1.0 cup Sugar
0.25 cup Hershey S Cocoa
1.0 tsp Baking Soda

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Méthode (aperçu)

1
Combine flour, sugar, cocoa, baking soda and salt in large
2
bowl. Add water, oil, vinegar and vanilla; stir with spoon

or wire whisk just until batter is smooth and ingredients are

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