← All recipes

Licorice Popcorn

Licorice Popcorn — a community recipe on Potlikkr.

Ingredients

• 16.0 cup Popped Popcorn
• 1.0 cup Sugar
• 0.25 cup Brown Sugar
• 0.25 cup Water

+ 5 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   * 2 tbls of unpopped popcorn will produce 4 cups (or 1 ounce) of popped popcorn.

2. 2

   Place popcorn in large buttered baking pan. Put the sugars, water, and corn syrup into a heavy pan over medium heat and stir. After the mix has boiled, scrape sides of pan. Place a candy thermometer in the pan and cook, without further stirring, to 250:. Remove pan from heat and stir in butter, baking soda, anise extract and food coloring. Pour over popcorn, mixing well. Bake, uncovered, for 1 hour, stirring occasionally. When cooled, store in air-tight containers.