Light Batter Fried Vegetables

Name: Light Batter Fried Vegetables
Yield: 4.0
Ingredients: 0.75 cup Corn Starch; 0.25 cup Flour; 1.0 teaspoon Baking Powder; 0.5 teaspoon Salt; 0.25 teaspoon Pepper; 0.5 cup Water; 1.0 Egg Slightly Beaten; 1.0 quart Oil; 4.0 cup Vegetables

Light Batter Fried Vegetables — a community recipe on Potlikkr.

🍽 Serves 4.0

🥗

Ingredients

0.75 cup Corn Starch
0.25 cup Flour
1.0 tsp Baking Powder
0.5 tsp Salt

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Method (preview)

1
Use cut up zucchini, carrots, onion, bell pepper, or whole green
2
beans and/or mushrooms.

In medium bowl combine corn starch, flour, baking powder, salt and

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