Light Fruit Cake
Light Fruit Cake — a community recipe on Potlikkr.
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Ingredients
- 1.0 lb Butter
- 1.0 lb Flour
- 2.0 Pkts Mixed Fruit
- 1.0 tsp Each Essence Lemon And Vanilla And Glycerine
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Method (preview)
- 1
Cream butter and sugar add eggs then sifted flour, and essences.
- 2
Place into a round or square tin well greased and lined with
greaseproof paper. Cook 3 hours 325C degrees.
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