Light Lemon Mousse Terrine
Light Lemon Mousse Terrine is a home-style recipe made with Well Strained Lemon Juice, Whipping Cream Well Chilled, Sugar, and Water.
재료
- 1/2 cup
- 3/4 cup
- 3/4 cup
- 3/4 cup
+ 재료 1개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Line a 9-inch loaf pan with foil or plastic wrap, being sure that enough wrap is used to cover and overhang all 4 sides of the pan and top.
- 2
Sprinkle gelatin over lemon juice in a saucepan and heat until the gelatin is dissolved.
Place in a medium bowl set in a larger bowl of ice.