Light Lemon Tea Cookies

Name: Light Lemon Tea Cookies
Yield: 48.0
Ingredients: 0.5 cup Skim Milk; 0.125 cup Lemon Juice; 2.0 teaspoon Lemon Juice; 1.75 cup All Purpose Flour; 0.25 teaspoon Baking Soda; 1.0 teaspoon Baking Powder; 0.5 cup Light Margarine; 1.0 cup Sugar; 0.25 cup Egg Substitute; 1.0 teaspoon Finely Shredded Lemon Peel

Light Lemon Tea Cookies — a community recipe on Potlikkr.

🍽 Serves 48.0

🍰

Ingredients

0.5 cup Skim Milk
0.125 cup Lemon Juice
2.0 tsp Lemon Juice
1.75 cup All Purpose Flour

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Method (preview)

1
Note 1: with 6 grams of fat or less per serving
2
Stir together milk and the 2 teaspoons lemon juice and set aside. Stir together

flour, baking soda and baking powder. In a large mixing bowl, beat margarine

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