Light Macaroni And Cheese
Light Macaroni And Cheese is a home-style recipe made with Macaroni, Green Pepper T Margarine In Original, Flour, Skim Milk, White Pepper, and Salt. Serves 4.
🍽 Para 4.0
Ingredientes
- 2.0 cup Macaroni
- 0.5 cup Green Pepper T Margarine In Original
- 1.0 tbsp Flour
- 1.0 cup Skim Milk
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Preparación (vista previa)
- 1
Cook macaroni according to package directions. Drain well.
- 2
Meanwhile, saute green pepper in heated butter until soft. Stir in flour. Cook for 1 minute. Gradually stir in milk. Cook until thickened.
Add white pepper and salt, if used. Stir in grated cheese and partially melt.
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