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Light Macaroni And Cheese

Light Macaroni And Cheese is a home-style recipe made with Macaroni, Green Pepper T Margarine In Original, Flour, Skim Milk, White Pepper, and Salt. Serves 4.

Ingredientes

• 2.0 cup Macaroni
• 0.5 cup Green Pepper T Margarine In Original
• 1.0 tbsp Flour
• 1.0 cup Skim Milk

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Preparo (prévia)

1. 1

   Cook macaroni according to package directions. Drain well.

2. 2

   Meanwhile, saute green pepper in heated butter until soft. Stir in flour. Cook for 1 minute. Gradually stir in milk. Cook until thickened.