Light Vegetable Broth (vegan)
Light Vegetable Broth (vegan) is a home-style recipe made with Water, White Wine Or Unsweetened Apple Juic, Celery, Carrots Coarsely Chopped, Lg Potatoes Coarsely Chopped, and Md Zucchini. Serves 1.
🍽 1人分
材料
- 6 1/2 qt
- 2 cup
- 6
- 6
+ あと8品の材料 — 無料登録ですべて表示。
作り方 （プレビュー）
- 1
Recipe by: The New McDougall Cookbook Place all of the ingredients in a large soup pot.
- 2
Bring to a boil, reduce the heat, cover, and simmer over low heat for 3 to 4 hours.
Strain the broth and discard the vegetables.