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Lime-Marinated Snapper with Tomato-Caper Sauce

Lime-Marinated Snapper with Tomato-Caper Sauce is a home-style recipe made with Red Snapper Fillets Salt Ground White Pepper, Fresh Lime Juice, Medium Onion, Medium Tomatoes, Medium Diced, and Minced Canned Green Chiles. Serves 4.

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Lime-Marinated Snapper with Tomato-Caper Sauce

Ingrediënten

+ 4 ingrediënten meer — meld je gratis aan om alles te zien.

Bereiding (voorbeeld)

  1. 1

    TO PREPARE: Place the snapper fillets in a large nonreactive baking dish;

  2. 2

    sprinkle the fillets with 1/2 teaspoon salt, 1/4 teaspoon white pepper,

and lime juice. Let them stand 15 minutes.

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