Lime Mousse Pie
Lime Mousse Pie is a home-style recipe made with Water, Fresh Whipping Cream, Sugar, and Lime Juice.
Ingredientes
- 1/2 cup
- 5 1/2 cup
- 1 1/2 cup
- 3/4 cup
Preparo (prévia)
- 1
1. Line a spring form pan with parchment paper.
- 2
2. Place a very thin layer of the angel cake or any other left over white cake in the pan.
3. Sprinkle with the rum or liqueur. Chill.
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