Limpa (Sweet Swedish Rye Bread)

Name: Limpa (Sweet Swedish Rye Bread)
Ingredients: 1.25 cup Water; 1.0 tablespoon Oil; 2.0 teaspoon Caraway Seed; 1.0 teaspoon Anise Seed; 1.0 teaspoon Orange Peel; 1.0 teaspoon Salt; 0.25 cup Brown Sugar; 2.0 cup Bread Flour; 1.0 cup Rye Flour; 1.0 tablespoon Yeast

Limpa (Sweet Swedish Rye Bread) — a community recipe on Potlikkr.

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Ingredients

1.25 cup Water
1.0 tbsp Oil
2.0 tsp Caraway Seed
1.0 tsp Anise Seed

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Method (preview)

1
Put yeast and both flours in breadmaker. Boil water containing
2
sugar, seeds and orange peel and oil for five minutes. Add salt to

water mixture. Add enough hot water to make the total 1 1/4 cups.

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