Lincoln Log Cake

Name: Lincoln Log Cake
Yield: 12.0
Ingredients: 4.0 Eggs Separated; 0.75 cup Sugar Divided; 0.5 teaspoon Vanilla Extract; 0.75 cup All Purpose Flour; 1.0 teaspoon Baking Powder; 0.25 teaspoon Salt; 1.0 cup Sugar; 3.0 tablespoon Cornstarch; 0.125 teaspoon Salt; 1.0 cup Water; 2.0 Squares Unsweetened Chocolate Grated; 2.0 tablespoon Plus Butter; 1.0 teaspoon Vanilla Extract

Lincoln Log Cake is a home-style recipe made with Eggs Separated, Sugar Divided, Vanilla Extract, All Purpose Flour, Baking Powder, and Salt. Serves 12.

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🍽 Per 12.0

Ingredienti

4.0 Eggs Separated
0.75 cup Sugar Divided
0.5 tsp Vanilla Extract
0.75 cup All Purpose Flour

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Preparazione (anteprima)

1
In a large mixing bowl, beat egg yolks until thick and lemon-colored.
2
Gradually beat 1/4 cup sugar and vanilla.

In a small mixing bowl, beat egg whites until soft peaks form.

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