Lindy's Cheesecake

Name: Lindy's Cheesecake
Yield: 1.0
Ingredients: Crust; 2.0 Inches Vanilla Bean; 1.0 cup Flour; 0.25 cup Sugar; 1.0 T Lemon Zest; 1.0 Lg Egg Yolk; 0.5 cup Unsalted Butter Cut Into Bits; 0.25 teaspoon Salt; 2.5 pound Cream Cheese Softened; 1.75 cup Sugar; 3.0 tablespoon Flour; 1.5 teaspoon Orange Zest; 1.5 teaspoon Lemon Zest; 0.5 teaspoon Vanilla; 5.0 Lg Eggs; 2.0 Lg Egg Yolks; 0.25 cup Heavy Cream

Lindy's Cheesecake — a community recipe on Potlikkr.

🍽 Serves 1.0

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Ingredients

Crust
2.0 Inches Vanilla Bean
1.0 cup Flour
0.25 cup Sugar

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Method (preview)

1
into a bowl and stir in flour, sugar, and zest. Add
2
the egg yolk, butter, and salt. Knead the mixture

until it just forms a dough. Flatten dough into a

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