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Linguine in Clam Sauce

Linguine in Clam Sauce is a home-style recipe made with Garlic Minced, Salt, Butter Melted, Pepper, Sliced Mushrooms Drained, and Linguine Cooked Drained. Serves 6.

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Linguine in Clam Sauce

Ingredienti

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Preparazione (anteprima)

  1. 1

    Saute garlic in butter in large skillet over low heat for 1 minute.

  2. 2

    Add mushrooms and cook 5 minutes. Stir in clams, parsley, salt and

pepper. Heat thoroughly. Pour over linguine and toss well. Heat

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