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Linguine with Grilled Vegetables and Herb Bread Crumbs

Linguine with Grilled Vegetables and Herb Bread Crumbs is a home-style recipe made with Linguine Spaghetti Or Thin Spaghetti, White Bread Or Wheat Bread, Medium Yellow Squash, Medium Zucchini Squash, Small Eggplant, and Medium Onion. Serves 6.

Ingredients

• 1.0 lb Linguine Spaghetti Or Thin Spaghetti
• 5.0 slice White Bread Or Wheat Bread
• 1.0 Medium Yellow Squash
• 1.0 Medium Zucchini Squash

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Method (preview)

1. 1

   Cook pasta according to package directions; drain. Preheat oven to 250�F.

2. 2

   Tear bread slices into small pieces, place on baking sheet and bake until