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Linguini With Broccoli, Zucchini And Parmesan Cheese

Linguini With Broccoli, Zucchini And Parmesan Cheese is built on Linguini, Vegetable Oil, Garlic, Broccoli Florets, and Zucchini. Serves 4. Keep it handy for the next time you cook it.

Ingredients

• 4 oz
• 1 tbsp
• 1 tsp
• 3 cup
• 3 cup
• 1/4 cup
• 2 tbsp
• 1 tsp

Method (preview)

1. 1

   Add linguini; remove skillet from heat and keep covered.

2. 2

   In a small saucepan, mix Parmesan [or Romano] with milk and basil. Stir over moderate heat for 2 minutes, until cheese melts.

3. 3

   Add cheese mixture to linguini and vegetables, and toss gently to mix.

4. 4

   Serve with pepper.

5. 5

   MasterCook 4 nutritional analysis, per serving