Linzer Bread

Name: Linzer Bread
Yield: 1.0
Ingredients: 1.5 teaspoon Active Dry Yeast; 2.0 cup Bread Flour; 0.25 cup Rye Flour; 0.25 cup Sugar; 0.5 teaspoon Ground Cinnamon; 0.5 teaspoon Salt; 0.5 cup Walnuts; 0.75 cup Water; 2.0 tablespoon Water

Linzer Bread — a community recipe on Potlikkr.

🍽 Serves 1.0

🥞

Ingredients

1.5 tsp Active Dry Yeast
2.0 cup Bread Flour
0.25 cup Rye Flour
0.25 cup Sugar

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Method (preview)

1
Load ingredients into machine according to manufacturer's directions.
2
Process on regular bread cycle.

-- 1.5 pound loaf:

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