Linzer Hearts
Linzer Hearts — a community recipe on Potlikkr.
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Ingredients
- 0.3333 cup Unsalted Butter At Room Temperature
- 0.3333 cup Granulated Sugar
- 2.0 Egg Yolks
- 1.5 cup All Purpose Flour
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Method (preview)
- 1
With an electric mixer, cream the butter until it is soft and light.
- 2
Add the sugar; continue beating until it is all incorporated. Add
the egg yolks, one at a time, then beat in the flour, salt and ice
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