Lite" Apricot Stuffing
"lite" Apricot Stuffing is a home-style recipe made with Celery, Onion, Chicken Broth, Wheat Bread, Dried Parsley, and Poultry Seasoning. Serves 8.
🍽 Serves 8.0
Ingredients
- 1.0 cup Celery
- 0.75 cup Onion
- 1.5 cup Chicken Broth
- 8.0 slice Wheat Bread
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Method (preview)
- 1
In small sauce, over medium high heat, combine celery, onion and trukey
- 2
broth; bring to a boil. Reduce heat to low; cover and simmer 5 minutes or
until vegetables are tender. In a large bowl, combine celery mixture, bread
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