Liver Pate
Liver Pate is a home-style recipe made with Pork Liver Ground, Ground Pork Not Too Lean, and Salt And Pepper.
재료
- 1.0 lb Pork Liver Ground
- 1.5 Ground Pork Not Too Lean
- Salt And Pepper
조리법 (미리보기)
- 1
Mix well. Add salt and pepper. Place in a loaf pan and bake 325
- 2
degrees for 2 hours or less. Let cool in pan. This freezes well.