Liver Strudel-- Hors d'Oeuvre
Liver Strudel-- Hors d'Oeuvre is a home-style recipe made with Sifted Flour, Salt, and Water.
Ingredients
- 1 1/4 cup
- 1/2 tsp
- 3 tbsp
- 1/2 tsp
Method (preview)
- 1
Sift flour and salt together.
- 2
Cut in shortening until mixture is like coarse sand.
Add water a little at a time until all is moistened and pieces cling together.
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