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Ljubica's Curried Chicken Salad

A home-style Ljubica's Curried Chicken Salad made with Chicken Breasts Salt And Pepper, Mayonnaise, Sour Cream, Chutney, and Ground Ginger. Serves 8. Keep it handy for the next time you cook it.

Ingredients

• 3 lb
• 1 cup
• 1/2 cup
• 1/4 cup
• 1 tbsp
• 1 tbsp
• 1/2 tsp
• 1 cup
• 1/4 cup
• 4
• 2

Method (preview)

1. 1

   Sprinkle chicken breasts with salt and pepper.

2. 2

   Steam until tender.

3. 3

   Cool, bone, and cut into cubes.

4. 4

   In a large bowl, combine mayonnaise, sour cream, chutney, ginger, curry, and salt.

5. 5

   Fold in chicken, celery, and onions.

6. 6

   Chill for 2 hours and adjust seasonings.

7. 7

   Cut pineapples, including the green tops, in half lengthwise and carefully cut out fruit, leaving shells approximately 1/2 inch thick.

8. 8

   Cut some of the fruit into small slices and reserve for garnish.

9. 9

   Just before serving, peel and dice avocados and papayas, fold into chicken mixture.

10. 10

    Mound into the pineapple shells and garnish with reserved pineapple slices and watercress.

11. 11

    Pass condiments in small bowls.

12. 12

    Per serving: 563 Calories; 43g Fat (69% calories from fat); 31g

13. 13

    Protein; 14g Carbohydrate; 110mg Cholesterol; 412mg Sodium