Lobster Mac and Cheese

Name: Lobster Mac and Cheese
Ingredients: 8 ounce Elbow Macaroni; 16 ounce Heavy Cream Or Whole Milk; 8 ounce Sharp Cheddar Cheese; 4 ounce Cream Cheese; 6 ounce Fresh Parmesan Cheese Grated; 4 ounce Gruyere Cheese Shredded; 1 pound Lobster Meat Chopped; 1/2 cup Breadcrumbs; 2 Garlic Minced; 2 Shallots Minced; 1 tablespoon Olive Oil; Salt And Pepper

Lobster Mac and Cheese is a home-style recipe made with Elbow Macaroni, Heavy Cream Or Whole Milk, Shredded Sharp Cheddar Cheese, Cream Cheese, Fresh Parmesan Cheese Grated, and Gruyere Cheese Shredded.

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Ingredientes

8 oz
16 oz
8 oz
4 oz

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Preparo (prévia)

1
Bring salted water to a boil and add macaroni.
2
Cook 8 to 10 minutes (do not overcook).

In a double boiler, combine cheddar cheese, 4 oz Parmesan cheese, cream cheese, and Gruyere cheeses and heat until bl...

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