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Lobster Monte Carlo- Mother's Day Special

Lobster Monte Carlo- Mother's Day Special comes together with Lobster, U Size Shrimp, Carrot, Red Bell Pepper, and Green Bell Pepper. Serves 1. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 2 lb
• 6
• 1
• 1
• 1
• 2 cup
• 1/2 lb
• 2
• 5 oz
• 8 oz
• 4 oz
• 6 pc
• 2 tbsp
• 1 tbsp

Method (preview)

1. 1

   In another pan saute the carrot, red bell pepper, green bell pepper, and then cook with risotto.

2. 2

   After steaming the lobster for 5 minutes, cut in half and grill until cooked.

3. 3

   Finally saute in olive oil the asparagus, shallots and portobello with the shrimp and lobster and add salt and pepper to taste.

4. 4

   To Serve

5. 5

   Place rice on plate then layer with seafood mixture and then lemon butter sauce.