Lobster Tails
Lobster Tails — a community recipe on Potlikkr.
🍽 Serves 8.0
🐟
Ingredients
- 4.0 Frozen South African Lobster Tails
- Thawed Marinade
- 0.25 cup Olive Oil
- 1.0 tbsp Lemon Juice
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Method (preview)
- 1
through the shell. Gently open each shell to expose the meat. Add to the
- 2
marinade and toss well to coat. Cover and refrigerate for 2 to 3 hours.
Insert a metal skewer through each lobster tail lengthwise, to keep it
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