Louisberg Cafe Bread Pudding
Louisberg Cafe Bread Pudding is a home-style recipe made with Milk, Sugar, and Broken Bread Rolls Or Dough.
재료
- 6.0 cup Milk
- 0.75 cup Sugar
- 12.0 cup Broken Bread Rolls Or Dough
조리법 (미리보기)
- 1
Recipe by: Louisberg Cafe Combine first 4 ingredients in a large bowl. Blend in
- 2
pieces of bread. Pour mixture into a 13x9x2 baking pan. Bake at 350 for 45
minutes or until set.