Low-Cal Chocolate Cake

Name: Low-Cal Chocolate Cake
Yield: 1.0
Ingredients: 1.5 cup Flour; 1.0 cup Low Fat Milk; 0.25 cup Granulated Fructose; 0.6667 cup Liquid Shortening; 0.5 cup Unsweetened Cocoa; 2.0 Eggs; 1.5 teaspoon Baking Soda Or Other Sugar Replacement; 1.0 teaspoon Salt

Low-Cal Chocolate Cake — a community recipe on Potlikkr.

🍽 Serves 1.0

🍰

Ingredients

1.5 cup Flour
1.0 cup Low Fat Milk
0.25 cup Granulated Fructose
0.6667 cup Liquid Shortening

+ 4 more ingredients — sign up free to see them all.

Method (preview)

1
Preheat oven to 350^. Grease anf flour a 13 X 9" cake pan. Combine all
2
ingredients in a mixing bowl and beat just until blended. Pour into prepared pan

and bake for 40-45 miutes. Let cool.

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