Low Cal Marbled Chocolate Cheesecake
Low Cal Marbled Chocolate Cheesecake is a home-style recipe made with Skim Milk Plus, Skim Milk, Sugar, Vanilla Extract, Cottage Cheese, and Vanilla Wafer Crumbs.
Ingredients
- 2/3 cup
- 1/4 cup
- 6 tbsp
- 2 tsp
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
In small saucepan over medium high heat, bring 2/3 cup milk to a boil; set
- 2
Aside. In container of blender, sprinkle gelatin over remaining 1/4 cup cold
Skim milk; let stand 4 to 5 minutes. Add boiling skim milk; cover and blend
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