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Low Carb Muffins

Low Carb Muffins is a home-style recipe made with Vegetable Oil, Eggs, Cream Of Tartar, Low Fat Cottage Cheese, Soy Flour, and Artificial Sweetener. Serves 12.

재료

• 0.5 tbsp Vegetable Oil
• 4.0 Eggs
• 0.5 tsp Cream Of Tartar
• 0.25 cup Low Fat Cottage Cheese

+ 재료 3개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   for about 30 minutes, until the are golden brown and

2. 2

   spring back when touched. Variation: To make spice