← All recipes

Low Fat Carrot Cake Muffins

Low Fat Carrot Cake Muffins — a community recipe on Potlikkr.

Ingredients

• 1.0 cup Flour
• 1.0 tbsp Baking Powder
• 1.0 tsp Ground Cinnamon
• 0.25 tsp Salt

+ 7 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Preheat oven to 400�F. Mix flour, baking powder, cinnamon and salt in large bowl. Mix cereal and milk in another bowl; let stand 3 minutes. Stir in carrots, sugar, egg and oil. Add to flour mixture; stir just until moistened (batter will be lumpy). Stir in raisins. Spoon batter into muffin pan which has been sprayed with vegetable cooking spray, filling each cup 2/3 full.

2. 2

   Bake 25 minutes or until golden brown. Serve warm.