Low Fat Carrot Cake Muffins
Low Fat Carrot Cake Muffins is a home-style recipe made with Flour, Baking Powder, Ground Cinnamon, Salt, Skim Milk, and Shredded Carrots.
재료
- 1 cup
- 1 tbsp
- 1 tsp
- 1/4 tsp
+ 재료 4개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Preheat oven to 400°F. Mix flour, baking powder, cinnamon and salt in large bowl.
- 2
Mix cereal and milk in another bowl; let stand 3 minutes.
Stir in carrots, sugar, egg and oil.