Low-Fat Corn Lasagna
Low-Fat Corn Lasagna is a home-style recipe made with Cheese Mozzarella, Cheese Ricotta, Salt, Pepper Black, and Water.
材料
- 1 cup
- 15 oz
- 1 tsp
- 1/4 tsp
+ あと2品の材料 — 無料登録ですべて表示。
作り方 （プレビュー）
- 1
Use part-skim mozzarella and nonfat ricotta. Preheat oven to 325.
- 2
Spray 9"x13 ″ baking dish with nonstick vegetable spray.
In mixing bowl, combine mozzarella, corn, ricotta, egg, oregano, salt, and pepper.