Low-Fat Healthy Chili in Crockpot
A home-style Low-Fat Healthy Chili in Crockpot made with Beef Stew Meat Trimmed, Tomato Paste, Onions Medium Onions, and Chili Powder. Add it to your meal plan and shop the whole list in one go.
Ingredients
- 1 lb
- 6 oz
- 1 cup
- 1 tbsp
Method (preview)
- 1
1. Trim the beef of all visible fat. Cut into 1/2 inch cubes. 2.
- 2
Place meat in crockpot and stir in tomato paste to completely coat meat.
- 3
Add the remaining ingredients and stir to blend.
- 4
DO NOT add any additional liquid.
- 5
Cover and cook for 12 hours on LOW heat.
- 6
When done, you can skim the fat from surface and discard.
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