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Low-Fat Linguine and Spicy Meat Sauce

Low-Fat Linguine and Spicy Meat Sauce is built on Linguine Prepared, Ground Turkey Breast, Onion Chopped, Fat Free Chicken Broth, and Italian Style Plum Tomatoes. Serves 6. Keep it handy for the next time you cook it.

Ingredients

• 16 oz
• 1 lb
• 1
• 1/4 cup
• 28 oz
• 3/4 tsp
• 1 tbsp
• 1 tbsp

Method (preview)

1. 1

   Prepare linguine according to package directions and keep warm.

2. 2

   Meanwhile, in large nonstick skillet over high heat, cook turkey, onion and broth until broth has evaporated and turkey is browned, about 10 minutes.

3. 3

   Add tomatoes with their juice, sugar and red pepper; heat until boiling.

4. 4

   Reduce heat to medium and simmer, covered for 15 minutes.

5. 5

   Stir in basil.

6. 6

   Spoon sauce over linguine.

7. 7

   Serve hot. Makes 6 servings.