← All recipes

Low-Fat Shrimp and Crab Dip

Low-Fat Shrimp and Crab Dip is a home-style recipe made with Tiny Shrimp, Dill Pickle Juice, Water, Imitation Crab Sticks Sliced Into Strips, Green Onions Diced, and Minced Garlic.

Share this recipe 𝕏 Facebook WhatsApp Email
Low-Fat Shrimp and Crab Dip

Ingredients

+ 6 more ingredients — sign up free to see them all.

Method (preview)

  1. 1

    In small bowl, soak shrimp in pickle juice and water for 10 minutes.

  2. 2

    Drain and squeeze out excess juice with paper towels. In large

bowl, mix shrimp with remaining ingredients until creamy with

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.