Low-Fat Shrimp and Crab Dip
Low-Fat Shrimp and Crab Dip is a home-style recipe made with Tiny Shrimp, Dill Pickle Juice, Water, Imitation Crab Sticks Sliced Into Strips, Green Onions Diced, and Minced Garlic.
Ingredients
- 12.0 oz Tiny Shrimp
- 1.0 tbsp Dill Pickle Juice
- 1.0 cup Water
- 8.0 Imitation Crab Sticks Sliced Into Strips
+ 6 more ingredients — sign up free to see them all.
Method (preview)
- 1
In small bowl, soak shrimp in pickle juice and water for 10 minutes.
- 2
Drain and squeeze out excess juice with paper towels. In large
bowl, mix shrimp with remaining ingredients until creamy with
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