Low-Fat Vegetable Lasagne
Low-Fat Vegetable Lasagne is a home-style recipe made with Lasagne, Medium Yellow Onion, Vegetable Oil, Garlic, Mushrooms, and Fresh Parsley. Serves 8.
🍽 8인분
재료
- 9 pc
- 1
- 1 tsp
- 2
+ 재료 10개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Prepare pasta according to package directions; drain and cover with cool water until ready to use.
- 2
While pasta is cooking, combine onions and oil in a skillet over medium heat until golden, about 5 minutes.
Add the garlic and cook about 1 minute.