Lowfat Turkey/Chicken Tetrazzini

Name: Lowfat Turkey/Chicken Tetrazzini
Yield: 1.0
Ingredients: 2.0 tablespoon Butter; 0.25 cup Flour; 0.5 teaspoon Salt; 0.25 teaspoon Ground Pepper; 1.0 cup Chicken Broth Or Bouillon Cube Amp Water; 1.0 cup Nonfat Skimmed Evaporated Milk; 2.0 tablespoon Sherry; 1.0 Spaghetti Cooked And Drained; 2.0 cup Cooked Chicken Turkey; 1.0 Sliced Mushrooms; 0.5 cup Grated Parmesan Cheese

Lowfat Turkey/Chicken Tetrazzini — ein Community-Rezept auf Potlikkr.

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🍽 Für 1.0

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2.0 tbsp Butter
0.25 cup Flour
0.5 tsp Salt
0.25 tsp Ground Pepper

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Zubereitung (Vorschau)

1
Remove from heat. Stir in broth and evaporated milk. Heat to boil, stirring
2
constantly. Boil and stir for one minute. Stir in wine, cooked

chicken/turkey, drained mushrooms.

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