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Lox (Smoked Salmon) Cream Cheese

Lox (Smoked Salmon) Cream Cheese is a home-style recipe made with Cream Cheese, Smoked Salmon Least Expensive You Find, Red Onion, and Red Caviar Least Expensive You Find. Serves 1.

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Lox (Smoked Salmon) Cream Cheese

재료

조리법 (미리보기)

  1. 1

    After machine mixing all ingredients but the caviar, gently fold in caviar with a spatula.

  2. 2

    Place the cheese in the mixer, apply medium power (3 on KitchenAid) and blend cheese to a creamy stage.

Add additional ingredients and blend on low (2 on KitchenAid) till fully mixed into cheese.

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