Lox (Smoked Salmon) Cream Cheese
Lox (Smoked Salmon) Cream Cheese is a home-style recipe made with Cream Cheese, Smoked Salmon Least Expensive You Find, Red Onion, and Red Caviar Least Expensive You Find. Serves 1.
🍽 1인분
재료
- 8 oz
- 1/4 lb
- 2 tbsp
- 2 tbsp
조리법 (미리보기)
- 1
After machine mixing all ingredients but the caviar, gently fold in caviar with a spatula.
- 2
Place the cheese in the mixer, apply medium power (3 on KitchenAid) and blend cheese to a creamy stage.
Add additional ingredients and blend on low (2 on KitchenAid) till fully mixed into cheese.