← Todas las recetas

Lychee Panna Cotta (with pomegranate jelly optional)

Lychee Panna Cotta (with pomegranate jelly optional) is a home-style recipe made with Lychees In Syrup, Powdered Gelatin, Heavy Cream, Whole Milk, and Sugar.

Ingredientes

• 1.0 can Lychees In Syrup
• 2.0 tsp Powdered Gelatin
• 1.0 cup Heavy Cream
• 1.0 cup Whole Milk

+ 1 ingredientes más — regístrate gratis para verlos todos.

Preparación (vista previa)

1. 1

   Open the can of lychees and pour the lychees and syrup into a food

2. 2

   processor. Process until smooth. There will be a lot of bits of lychee