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Lynn's Pasta And Creamy Roasted Garlic Sauce

Lynn's Pasta And Creamy Roasted Garlic Sauce is built on Olive Oil, Heavy Cream, Sour Cream, Parmesan Cheese Grated, and Butter. Keep it handy for the next time you cook it.

Ingredients

• 1 tbsp
• 1 cup
• 1/4 cup
• 1/4 cup
• 1 tbsp

Method (preview)

1. 1

   Place roasted garlic into a blender or food processor.

2. 2

   Add the olive oil and 1/4 cup cream and whirl until garlic is pulverized.

3. 3

   Add rest of the cream, sour cream, parmesan cheese, salt and pepper.

4. 4

   Whirl to combine.

5. 5

   Sauce will be thick at this point.

6. 6

   Set aside.

7. 7

   Cook pasta al dente; drain.

8. 8

   Melt butter in a skillet.

9. 9

   Add pasta and toss with the butter until coated.

10. 10

    Add the sauce, cook and stir until sauce becomes thin.

11. 11

    Simmer for 10 minutes, stirring occasionally.

12. 12

    Serve immediately with extra parmesan cheese sprinkled on top. Recipe from and typed by Lynn Thomas dcqp82a.