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Macadamia Nut and White Chocolate Cookies

Macadamia Nut and White Chocolate Cookies is a home-style recipe made with Butter, Granulated Sugar, Brown Sugar, Large Eggs, All Purpose Flour, and Baking Soda. Serves 36.

Zutaten

• 1.0 cup Butter
• 1.5 cup Granulated Sugar
• 0.5 cup Brown Sugar
• 2.0 Large Eggs

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Zubereitung (Vorschau)

1. 1

   Preheat oven to 325 deg. Cream together butter and sugar until light and fluffy. Add eggs and mix well.

2. 2

   Thoroughly combine flour; soda, and salt. Stir the flour mixture until well blended. Add a little more flour if necessary to make a slightly stiff dough.