Macaroni Casserole With Soy Cheese

Name: Macaroni Casserole With Soy Cheese
Yield: 6.0
Ingredients: 1.0 cup Chopped Onion; 0.25 cup Chopped Celery; 10.75 ounce Lowfat Cream Of Mushroom Soup Or Canned Healthy Request; 0.25 cup Soy Milk Or Dairy Milk; 1.0 tablespoon Dried Parsley; 0.25 teaspoon Pepper; 15.0 ounce Cooked Soybeans And Ground Or Pureed; 2.0 cup Dry Macaroni; 4.0 ounce Nonfat Cheddar Cheese Or Grated Cheddar Style Soy Cheese

Macaroni Casserole With Soy Cheese — a community recipe on Potlikkr.

🍽 Serves 6.0

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Ingredients

1.0 cup Chopped Onion
0.25 cup Chopped Celery
10.75 oz Lowfat Cream Of Mushroom Soup Or Canned Healthy Request
0.25 cup Soy Milk Or Dairy Milk

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Method (preview)

1
Preheat the oven to 350F / 175C. Saute onion and celery in a non-stick pan (add
2
a little water if needed to prevent sticking). Add soup, soymilk, parsley and

pepper. Mix well. Stir in ground soybeans, cooked macaroni and half the soy

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