Macaroon Brownies

Name: Macaroon Brownies
Ingredients: 4.0 ounce Fat Free Cream Cheese; 0.3333 cup Sugar; 4.0 teaspoon All Purpose Flour; 0.25 cup Whole Wheat Flour; 0.5 cup All Purpose Flour; 1.0 cup Sugar; 0.5 cup Unsweetened Cocoa Powder; 0.5 teaspoon Baking Powder; 0.3333 cup Buttermilk; 1.0 teaspoon Vanilla Extract; 0.5 cup Mini Chocolate Chips; 1.0 tablespoon Mini Chocolate Chips Melted

Macaroon Brownies — a community recipe on Potlikkr.

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Ingredients

4.0 oz Fat Free Cream Cheese
0.3333 cup Sugar
4.0 tsp All Purpose Flour
0.25 cup Whole Wheat Flour

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Method (preview)

1
Preheat the oven to 350 degrees F. Lightly coat an 8x8-inch
2
baking pan with nonstick vegetable-oil spray.

To make the macaroon topping: Mix the cream cheese, sugar,

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