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Macaroon Brownies

Macaroon Brownies is a home-style recipe made with Fat Free Cream Cheese, Sugar, All Purpose Flour, Whole Wheat Flour, Unsweetened Cocoa Powder, and Baking Powder.

재료

• 4 oz
• 1/3 cup
• 4 tsp
• 1/4 cup

+ 재료 8개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Preheat the oven to 350 degrees F. Lightly coat an 8x8-inch baking pan with nonstick vegetable-oil spray.

2. 2

   To make the macaroon topping: Mix the cream cheese, sugar, egg white, flour, and coconut extract until smooth.