Madeleines
Madeleines — a community recipe on Potlikkr.
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Ingredients
- 1.25 cup Flour
- 1.25 cup Sugar
- 2.0 tsp Lemon Juice
- 1.0 cup Butter
Method (preview)
- 1
Soften butter. Beat with egg yolks and sugar until mixed. Add lemon
- 2
juice and sifted flour while stirring. Slightly beat and add egg whites.
Pour into Madeleine molds (small shell shapes), other small mold, or tiny
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